The Cooking of the British Isles (1969) Time-Life Foods of the World by Adrian Bailey

From Time-Life's Foods of the World series The Cooking of the British Isles by Adrian Bailey photographed by Anthony Blake.

Published by Rhett Austell, 1969.

Hardcover. 208 pages.

Condition: Minor age commensurate wear. Some marks and scuffs to covers.

Measurements:
11 h x 8-1/2 w in // 28 h x 22 w cm

---

Vintage and antique items may have minor imperfections due to age and use. I inspect all items and aim to disclose any deficiencies.

Items are carefully packaged using recycled materials wherever possible.

Thank you for visiting!